The Kitchen
Home recipes, smoothies and drinks with the macros for every serving.
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Slow-simmered black urad and rajma with one spoon of butter and milk instead of cream.
The restaurant favourite with a tomato-cashew gravy, milk instead of cream, 14 g protein.
Crisp lentil pancakes stuffed with spiced paneer: 27 g protein without eggs.
Restaurant favourite rebuilt with a spinach-heavy base, a splash of milk and 22 g protein.
Crumbled paneer with capsicum and onion rolled in a whole wheat roti, ready in 15 minutes.
A salty, spiced blend of curd, cucumber and sattu: 13 g protein, 220 kcal, a light dinner on a hot night.
Curd-marinated paneer, onion and capsicum charred on a tawa; 19 g protein, calcium-rich.
